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HM Core Faculty

Prof. Pankaj Chatterjee
Diploma in Hotel Management (Durgapur Society of Management Science, Durgapur, W.B.), B.Sc, Pursuing PG Diploma in Hotel Mgt. & Tourism
Head of the Dept. of HMCT
Total Experience: 09 Years
Subjects: Food & Beverage and Service Management
Previous Organization: Food & Beverage Manager for Vainguinim Valley Resort, Goa
 

Prof. Saurabh Sen
3 yrs. Diploma in Hotel Management (International Institute of Hotel Management,Kolkata), B.A (R.U), Pursuing M.T.M (IGNOU), Pursuing PG Diploma in Hotel Mgt. & Tourism
Sr. Lecturer cum Examination Coordinator - HM Dept.
Total Experience: 7 Years
Subjects: Food Production
 
 

Prof. Debaleena Sen
B.Sc in Hospitality & Hotel Administration from IHMCT&AN, Taratala, Kolkata, B.Sc (Calcutta University), Pursuing MTM (IGNOU)
Lecturer
Total Experience: 7 Years
Subjects: Accommodation Operation
Previous Organization: Rabindranath Tagore International Institute of Cardiac Sciences
 

Prof. Alka Oraon
D.H.M. (IHM, Dadar, Mumbai.), Pursuing MTM from IGNOU, New Delhi, Pursuing PG Diploma in Hotel Mgt. & Tourism
Lecturer
Subjects: Food and Beverage Production
Total Experience: 10 Years
Previous Organization:
 

Prof. Anil Kumar Asthana
D.H.M. (Durgapur Society of Management Science, Durgapur, W.B.), Pursuing PG Diploma in Hotel Mgt. & Tourism
Designation: Senior Lecturer
Subjects: Accommodation Operation Management
Total Experience: 09 Years
Previous Organization: Worked as Hospitality In-charge in Aide-et-Action an International NGO (France)
 
 

Prof. Rudra Narayan Bhanja Deo
Master in Tourism Administration (MTA), Regional College of Management, Bhubaneswar (Utkal University)
Lecturer
Subjects: Tourism Management
Total Experience: 08 Years
Previous Organization: NIIS Institute of Science & Management, Bhubaneswar (Lecturer, Tourism Management in MATA)
 
 

Prof. Sanjay Sen
B. Com, Craft Bakery & Confectionery (IHMCT&AN, Taratala, Kolkata), Craft Cookery (IHMCT&AN, Taratala, Kolkata)
Senior Instructor
Subjects: Bakery & Confectionery
Total Experience: 28 Years
Previous Organization: Hotel Crown Plaza, Hinoo, Ranchi as Executive Chef
 

Prof. Sanjeev Kumar Mandal
B.Sc. in Hospitality & Hotel Administration, (IHMCT&AN, Bhubaneswar)
Lecturer
Subjects: Front Office & Food & Beverage Service
Total Experience: 05 Years
Previous Organization: Jet Air Ways India Ltd.
 

Prof. Vishwajit Kumar
B. Sc. In Hospitality & Hotel Administration (IHMCT&AN, Taratala, Kolkata)
Lecturer
Subjects: Food & Beverage Service, Food & Beverage Management
Total Experience: 06 Years
Previous Organization: ESMS Institute of Hotel Management & Technology, Ranchi (Lecturer, Food & Beverage Service)

 

Prof. Subhadra Saxena
Bachelor of Hotel Management & Catering Technology (BIT, Mesra)
Lecturer
Subjects: Front Office Operations
Total Experience: 01 Year
Previous Organization: Doon Group of Colleges, Dehradun

 

 

Prof. Arka Chakraborty
1) B.Sc in Hospitality & Hotel Administration from Ministry of Tourism, Govt. of India at IHM Chennai
2) Certified Hospitality Trainer from Ministry of Tourism, Govt. of India at IHM Pusa, New Delhi
3) Post Graduate Diploma in Human Resource Management (PGDHRM) from ICFAI University Tripura
4) Master in Tourism Management (MTM) from IGNOU - presently pursuing
5) Post Graduate Diploma in Training & Development from Indian Society of Training Development, ISTD - presently pursuing
Lecturer

 

TagsTags: Core Faculty, Hospitality Management, HM& CT

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